Category Archives: gluten free

Indian Spiced Spinach with Chana Dahl – Slow cooker Friday

One of my friends talked about Palak Paneer (Indian Spinach with Paneer Cheese) the other day and ever since that day I have been eyeing my overload of spinach, sitting sadly on the refrigerator shelf, slowly inching towards less crisp … Continue reading

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Odds and Ends Bean & Lentil ‘Slow Cooker Friday’ soup

This is so easy and yummy, I just had to write it up, although it barely deserves to be called a recipe. It’s really a classic example of the ‘afterthought’ or ‘remnant’ soup category. I used what looked at me … Continue reading

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Hungarian Goulash – ‘Slow Cooker Friday’

Now that the weather is turning to follow the leaves down the fall path, I think we are all in need for some ‘good for the soul’ warming foods that take no effort to make. ¬†And it’s been a while … Continue reading

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Making Yogurt

Blueberry Yogurt When I first moved to the USA, I really really missed Yogurt from back home. I know there are things at the store under that label, but to me, they tasted funny and having an ingredient list no … Continue reading

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Bumper Crop Buster: Zucchini Oatmeal Breakfast Patties

Late summer is just around the corner and I bet you have gotten a bit tired¬†less excited about all the zucchini that keep appearing in your garden. You pick them small, so you don’t have too much, but then as … Continue reading

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Feijoada completa – Slow Cooker Friday

If you have ever had Brazilian Feijoada, you know it is one of the most delicious things that can be made with black beans. However, traditionally it takes all day to cook and it is therefore only made for special … Continue reading

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