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Monthly Archives: May 2012
Gluten-free Vegan Oatmeal Cacao Nib Cookies
Oh yeah, AND raisins! These are so ridiculously awesome. The cacao nibs give them a dark chocolate flavor you can smell from the oven all while being gluten-free and low sugar! A quick word on cacao nibs/cacao bean: coming from … Continue reading
Posted in baked goodness, Bootcamp approved, corn free, dairy free, gluten free, low sugar, snacks, vegan
Tagged cacao, cocoa, gluten free, nibs, oatmeal, oats, raisin, vegan
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Apple Raisin Granola
I am back after taking a mini vacation up to a beautiful Bed & Breakfast in New Hampshire. Right on Lake Winnisquam. Sometimes you just need to get away from it all… Ahhh! It’s just the best to have someone … Continue reading
Posted in breakfast, corn free, gluten free, low sugar, snacks, vegan
Tagged apple, dried apples, gluten free, Granola, low sugar, oats, seeds, sesame, sunflower seeds
6 Comments
Nüssli Salat (lambs lettuce, Mâche or Corn Salad) with Eggs and Orange
A filling lunch salad for a warm day. When I was kid, my Mom made this a lot after Easter, it’s a good way to use up all the pretty Easter eggs. I am sure she still makes it, I … Continue reading
Posted in Bootcamp approved, paleo, quick & easy, Sides
Tagged corn salad, hard boiled eggs, lambs lettuce, Mâche, Nüssli Salat, orange, salad
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Sour Cream Chive Dressing
Quick Dressing to throw together when you’re in a hurry. I love when one recipe leads to another, as the Guilt Fee Yogurt Chive Sauce inspired this dressing one evening, turning leftovers into something new. I liked it so much … Continue reading
Posted in condiments, dressings & seasoning, frugal, quick & easy
Tagged chive, dressing, salad dressing, sour cream
3 Comments
Pumpkin & Flax Seed Granola with Almonds
There are many, many versions of granola, and I have made countless of them in the past, but no matter how much I would tinker and change the recipe, I found that they would never get quite like the ones … Continue reading
Posted in breakfast, corn free, frugal, gluten free, low sugar
Tagged almond, flax seed, Granola, low sugar, pumpkin seed
3 Comments
Daifuku
Glutinous rice cakes or Daifuku are something you can find at Asian markets all over the world, and that’s where I found them first. But if you know me a little, at some point I can’t leave it at that. … Continue reading
Posted in gluten free, how to, snacks, sweet concotions, vegan
Tagged daifuku, glutinous rice flour cake, mochiko, rice cake, sweet rice flour cake
4 Comments